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Isomaltulose :Natural Isomaltulose Low GI Sweetener for Sports Nutrition & Diet Foods
Sweeteners and Bitters

Isomaltulose :Natural Isomaltulose Low GI Sweetener for Sports Nutrition & Diet Foods

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Isomaltulose is a natural, low-glycemic carbohydrate sourced from honey and sugarcane, making it an ideal alternative to regular sugar. This unique disaccharide consists of glucose and fructose linked by an alpha-1,6-glycosidic bond, which enhances its stability and promotes gradual digestion. Unlike conventional sugars (sucrose), isomaltulose provides a steady release of energy, helping to maintain balanced blood sugar levels. Perfect for health-conscious consumers and those looking to reduce their sugar intake, isomaltulose offers a delicious and functional option for a variety of food and beverage applications. Discover the benefits of incorporating isomaltulose into your diet today!

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    Product Description

    Our Isomaltulose is a high-purity, white crystalline powder derived from a natural and sustainable source. It provides the same balanced energy as sucrose but is released slowly and steadily into the bloodstream. This unique metabolic profile makes it an ideal "slow-release" carbohydrate for functional foods and beverages, supporting sustained energy, enhanced fat oxidation during exercise, and better blood glucose management. It is non-cariogenic (does not promote tooth decay) and has a mild, natural sweetness without any aftertaste.
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    Attributes

    English Name Isomaltulose  Density ~1.5 g/cm³
    CAS NO 13718-94-0 Index of Refraction /
    Molecular Formula C₁₂H₂₂O₁₁ Storage Condition Sealed, dry place below 25°C
    Mol. wt. 342.30 g/mol Solubility Soluble in water
    EINECS No. 237-282-6 Form Crystalline Powder
    MDL No. MFCD00151131 Colour White
    pH Value 2.0 - 7.0 (Highly stable in acid) Viscosity /
    Stability Highly stable under recommended storage conditions and in acidic environments. Resists hydrolysis. Protect from moisture and caking.
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    Isomaltulose

    Nutritional Composition

    Isomaltulose is a pure carbohydrate. It provides 4 kcal per gram, the same as other carbohydrates. It contains no significant fats, proteins, or other macro-nutrients.

    Health Benefits

    Isomaltulose offers targeted health advantages rooted in its dietary fiber properties:

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    Supports Blood Glucose Management
    Its low glycemic index (GI ~32) results in a minimal rise in blood glucose and insulin levels after consumption, making it a suitable sugar alternative for individuals concerned about blood sugar control.
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    Promotes Dental Health
    Isomaltulose is non-cariogenic. It cannot be metabolized by oral bacteria that cause tooth decay, thereby supporting better dental health compared to most other sugars.
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    Provides Sustained Energy & Enhances Fat Burning
    Unlike sucrose, Isomaltulose is digested and absorbed slowly, leading to a gradual release of glucose into the blood. This promotes a sustained energy supply and has been shown to increase the body's use of fat for energy during physical activity.

    Applications

    Isomaltulose caters to diverse industries with its multifunctional properties:
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    Food Industry
    Ideal for energy gels, powders, and drinks designed for endurance athletes, as it provides long-lasting energy without spikes and crashes.
    Used in meal replacement shakes, cereal bars, and functional beverages targeted at health-conscious consumers and those managing their weight or blood sugar levels.
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    Confectionery & Dairy
    Incorporated in "tooth-friendly" candies, chocolates, and yogurts where its stability, mild sweetness, and dental benefits are valued.

    Additional Information

    Research and Innovation
    Our R&D efforts focus on developing modified Isomaltulose derivatives with tailored viscosity profiles and functional properties for niche applications. We invest in sustainable extraction technologies to enhance purity and reduce processing waste, ensuring our products meet evolving industry demands for clean-label solutions.
    Sustainability and Ethics
    Committed to environmental stewardship, we source Isomaltulose is from ethical agricultural partners who prioritize sustainable farming practices. Our production processes minimize water consumption and energy use, aligning with global green chemistry initiatives.
    Customer Trust
    Transparency is central to our quality (commitment). We provide comprehensive documentation on sourcing, manufacturing, and third-party testing, including microbial and heavy metal analyses, to empower customers with informed decision-making.
    Global Reach
    Serving clients worldwide, we partner with food manufacturers, cosmetic brands, and pharmaceutical companies to deliver standardized Isomaltulose solutions. Our global distribution network ensures consistent supply and regulatory compliance across international markets.

    Quality Assurance

    Every batch of our food-grade Isomaltulose undergoes rigorous testing for purity, viscosity, microbial safety, and heavy metal content, in compliance with GB 28403-2012 standards. We validate its functional performance through application-specific trials, ensuring it meets the highest standards for safety and efficacy in food and industrial use.

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    About Us

    Shaanxi Bieyouth Biotech Co., Ltd. is proud to offer Isomaltulose, a cutting-edge supplement for those seeking to enhance their cellular health and protect against the ravages of time. By incorporating our Isomaltulose into your health regimen, you are taking a proactive step towards safeguarding your body's cells and promoting a longer, healthier life. Experience the power of this elite antioxidant and embrace the benefits of Isomaltulose for your well-being.
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